What is an animal’s life worth?

“While the comparison between a pig and an inanimate object like a dented can may be heartless, it may not be far off from actual consumer behavior; we tend to implicitly treat farmed animals’ lives as if they’re as disposable as a dented can of beans or tomato sauce. Just look at our food waste crisis: The meat, dairy, and eggs from over 35 billion land and sea animals are thrown away each year in the US, and over one-third of that happens in our homes.”

“Reducing the suffering of billions of factory-farmed animals is so hard in large part because overcoming human nature is so hard; most people, when given the choice, will choose cheap, conventional meat over the more expensive organic variety (or plant-based versions, for that matter). That’s true even if they’re opposed to factory farming and have the means to spend more on food. Yet that meat isn’t magically cheap; animals pay for it with their suffering.”   

“We want to believe that the animals we eat are treated “humanely” (a relative, subjective concept), but we don’t want to have to think about it too much or change our own behavior, in the form of spending more on meat or buying less of it.”

https://www.vox.com/future-perfect/2022/10/25/23412945/farm-animal-welfare-humane-meat-eggs-vote

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